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This pork tenderloin recipe is so easy to
prepare, and is sure to please Dad on his special day. The sweet and savory
marinade creates a distinctly flavorful dish. Serve with creamy mashed potatoes
and steamed or sautéed broccoli.
This recipe is from The Peanut Butter & Co. Cookbook, which is chock-full of recipes for more than 80 yummy, gooey, peanut buttery dishes for breakfast, lunch, dinner, and more, from the original peanut butter sandwich shop.
"My job requires me to taste it all, and trust me, there is no better peanut butter out there. The Peanut Butter & Co. Cookbook is a real treat." -Marc Summers, host of the Food Network's Unwrapped
Lee Zalben was a peanut butter-loving kid that grew up into a peanut butter-loving adult. He's a man obsessed with peanut butter...you might say he's nuts!" -Al Roker, host of the Food Network's Roker on the Road
Below is a sample recipe from our cookbook for each of our varieties of peanut butter! Please give them a try and let us know what you think. Or better yet, order a copy of our cookbook - it's a great gift!
Smooth Operator™
Crunch Time™
Cinnamon Raisin Swirl™
The Heat Is On™
White Chocolate Wonderful™
Dark Chocolate Dreams™
Check back every month for new recipes!
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